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Everything You Need to Know About ... CaffeineWater Joe!

Whether waking up to the aroma of freshly brewed coffee, enjoying lunch with a refreshingly cold soft drink or relaxing in the evening with a cup of tea, these daily pleasures often have a common ingredient caffeine. People have enjoyed foods and beverages containing caffeine for thousands of years. It is one of the most well-studied ingredients in the food supply. Even so, controversy and misperceptions about this food component continue.

•Caffeine Quick Facts

  • Caffeine is a naturally occurring substance found in the leaves, seeds or fruits of more than 60 plants.
  • Coffee and cocoa beans, kola nuts and tea leaves are used to make beverages such as coffee, tea, cola drinks, and chocolate.
  • Caffeine is used as a flavor in a variety of beverages.
  • Caffeine will not help "sober up" someone who has consumed too much alcohol.

•More Caffeine Information
Caffeine & Health
Sensitivity
Pregnancy
What Products Contain Caffeine & How Much?
Cancer
Addiction/Dependence
Breast Cancer
Osteoporosis
Cardiovascular Disease

For additional information, contact:
International Food Information Council Foundation (IFIC)
1100 Connecticut Avenue, N. W.
Suite 430
Washington, DC 20036

Reprinted with permission from the International Food Information Council Foundation, December 1997.